Easy Dijon Salmon

Servings: 2

Author: Maxine Sharf

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Easy Dijon Salmon

Prep time: 5 MinCook time: 15 MinTotal time: 20 Min

This dijon salmon is the perfect 20 minute dinner! So easy and full of flavor, thank you to my Aunt Susan for this recipe .

Ingredients

• 2 Salmon Fillets
• 2 Tbsp Stone Ground Mustard
• 1 Tbsp Honey
• 1/2 tsp Lemon Zest
• 1/2 Lemon, juice
• Salt & Pepper

Instructions

1. Preheat oven to 400°F and sprinkle salmon fillets with salt and pepper; place on a baking sheet lined with foil skin side down.
2. Mix together the stone ground mustard, honey, lemon zest and lemon juice; spread generously on the salmon.
3. Bake for 12-15 minutes or until internal temperature reaches 145°F - enjoy!

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