Vegan Parmesan

Servings: 8

Author: Maxine Sharf

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Vegan Parmesan

Prep time: 5 MinTotal time: 5 Min

My brother is vegan so my mom and I have been experimenting with some plant based recipes. I can’t believe how much this tastes like parmesan cheese! It’s also insanely easy and takes less than 5 minutes to make

Ingredients

• 3/4 Cup Cashews, unsalted
• 1/4 tsp Garlic Powder
• 3/4 tsp Salt
• 3 Tbsp Nutritional Yeast

Instructions

1. Place all ingredients in a food processor and pulse until finely minced.

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