Spring Pea Hummus

Servings: 8

Author: `Maxine Sharf

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Spring Pea Hummus

Prep time: 15 MinTotal time: 15 Min

Love this spring pea hummus-refreshing, sweet and sour with a little bit of spice

Ingredients

• 1 lb. Frozen Peas, thawed
• 2 Cloves Garlic, sliced
• 1 Jalapeño Pepper, seeds removed & diced
• 1/2 Cup Fresh Cilantro
• 1 Tbsp Olive Oil
• 2 Lemons, juice only
• 1 tsp Lemon Zest
• 1 Tbsp Fresh Mint
• 1.5 tsp Salt
• 1/2 tsp Cumin
• 1/2 tsp Red Pepper Flakes

Instructions

1. Mix together all ingredients in a food processor or high power blender; taste and adjust seasoning if needed.
2. Garnish with a few mint leaves and a flower; serve with pita chips or corn chips.

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